An amazing milk-based coffee, Tsukuyomi characteristics come from Colombia and Guatemala to provide the perfect balance and structure which results in a syrupy body and caramel finish. * A high volume of orders due to the COVID-19 crisis may add a slight delay to your shipment. We’ll get your coffee to you as soon as we can!
Tasting notes: Syrupy cup with almonds and rich cocoa notes upfront. Grapefruit acidity carries through to a malt and caramel finish. Varietal: Castillo, Bourbon, Caturra, Colombia, Typica Origins: Colombia, Guatemala Process: Fully Washed Roast Profile: Medium Best Used: Milk Based